concentrated
The expressive bouquet of menthol-infused red berry fruit gains intensity with aeration
a fun drink
Michel Laurent (who is more famously known as the owner of Rhône negociant Tardieu-Laurent) is not the producer or owner of Château Paradis
it should drink well for two decades
Frederic & Daniel Brunier, Ventoux, Megaphone 2017 Barbaresco concentrated80% Grenache, 20% Syrah If the Lapierres in Morgon ever made wine from Grenache and Syrah, this is how I imagine it would taste. This red is juicy, silky, and exuberant, while preserving the essence of these grape varieties grown in the southern Rhne, with their slight savoriness, stoniness, garrigue, and gently tannic backbone. The Lapierres, though, did not make this beautiful wine. The Bruniersthe family behind Vieux Tlgraphe in Chteauneuf du Pape